Did You Know?

Camel milk is a valuable food that has been drunk for thousands of years in many cultures. It’s a very healthy drink that’s low in fat. It’s not a drug–it’s just milk. But a little knowledge helps you understand what you’re drinking.
These Statements have not been evaluated by FDA. This Product is not intended to diagnose, treat, or cure any disease

Only natural elements are found in our camel milk. It’s a whole product, with nothing added, removed or processed. It’s non-pasteurized and non-homogenized, With a smoother, fuller, creamier taste straight from the camel. While it’s just milk, it’s absolutely delicious. You can taste the natural flavors of our farm and the care we give our camels. We even have our own flowing artesian well in the pristine forest area of northern MI The water undergoes a three-step purification process including UV light for sterilization before it ever reaches the facility for exceptional cleanliness. This helps maintain the clean fresh flavor of our milk. We strive to produce our camel milk as Naturally and chemical free as possible.

Before we move on to the facts, we want to say we’re thankful and forever indebted to those experienced mothers who shared their knowledge of camel milk with farmers and other parents. We also appreciate the medical professionals who advise their patients. We wish you all the best that camel milk can give you!

Now, here’s some information from camel milk studies:

  • Camel milk, as compared to human milk, contains more fat, protein (especially casein), ash, calcium, magnesium, phosphorus, potassium, sodium, iron and copper, and less whey protein, lactose and zinc. According to some studies.
  • Vitamins C and niacin are higher in camel milk than human milk according to some studies, however there is no Vitamin C detectable after its frozen and defrosted for testing in our US labs.
  • Camel milk proteins contain a satisfactory balance of essential amino acids, with appreciable essential fatty acids.
  • Antimicrobial agents are found in camel milk’s lysozome and lactoferrin, which may offer antiviral activity against diarrhea-causing viruses.
  • Camel milk is easily digested by lactose-intolerant individuals.
  • Small-sized disease-fighting immunoglobulins are found in camel milk. They may penetrate disease antigens and boost the effectiveness of the immune system.
  • One study showed that a daily pint of fresh camel milk, which contains approximately 52 micro units per ml of insulin, helped reduce insulin dependence and maintain glycemic control in Type 1 diabetics.
  • The casein in camel milk is different from that in cows. Children with severe cow and other animal milk allergies can drink camel milk
  • Children with food allergies are reported to have benefited from camel milk consumption.
  • Children with autism are reported to have shown a reduction in autism symptoms and improved motor skills, language, cognition, joint attention and skin health. Children with autism spectrum disorder who have allergies/food intolerances and gut issues were most likely to show a response. Significant changes were found in children’s plasma levels.
  • Camel milk has been investigated for use in Tuberculosis and Hepatitis B and C.
  • Camel milk has been shown to help protect against aluminum toxicity in rats.
  • Camel milk has been reported to help heal stomach ulcers.

Here’s the nutritional value of one cup of our camel milk:

  • Calories: 107 calories
  • Calories from fat: 42
  • Protein: 5.4 grams
  • Carbohydrates: 11 grams
  • Total sugars: 8 grams
  • Fat: 4.6 grams
  • Saturated fat: 3 grams
  • Mono fat: 1.5 grams
  • Poly fat: 1 gram
  • Trans fatty acid: .140 gram
  • Cholesterol: 17 grams
  • Water: 221 grams
  • Gram weight: 244 grams
  • Ash: 2 grams
  • Vitamin A-IU (IU): 224.5
  • Calcium: 293 milligrams
  • Iron: .4 milligram
  • Sodium: 150 milligrams

*numbers rounded to nearest gram or milligram

What about camel milk beauty products?

Camel milk has been used in fine creams, soaps and lotions for many years in other countries. Camel milk soap provides a smooth, natural and fresh bathing experience.

What do customers say?

Happy Mom: “My ASD son is almost done with his first batch of camel’s milk. It’s been the best three weeks for him in a long time – he normally has self-injurious behaviors, but they have been really minimized. I will be ordering more frozen milk!”

Mom E: “They are great to do business with.”

Mom L: “I am so happy! My daughter is actually doing things when asked, starting to talk more, naming letter and responding to my commands. OMG, I never thought I would see this.”

Mom T: “My son (age 3) drinks 1.5 to 3 ounces a day. After a month and a half on camel milk he has gained 1.5 pounds and 3/4″ in height! He went from 3rd percentile in weight (been that low for a long, long time) to 18th percentile! In height he has grown from 25th percentile to 40th percentile. His stools have had very little undigested food and have been a good texture – constipation has improved as well. We plan to keep on giving him camel’s milk!”

Mom K: “My son started drinking camel milk a little over 2 months ago. He was verbal but his social language skills were almost completely prompt-dependent. Within a couple of weeks we started noticing a change in his expressive language, and he became much more interested in social conversation! We changed nothing else during this time–camel milk has been a ‘wow’ for us! His teacher said his language skills have improved, that he’s making and retaining good friendships, and how pleased they are with his progress!” 

Mom C: “Day 3 of camel milk and seeing some good things such as more affectionate, less non-compliance, demonstrating empathy, and initiating play!! Don’t know why I didn’t do this sooner!!”

Mom S: “I have gestational diabetes and cow’s dairy sends my numbers through the roof, but camel’s milk keeps me in normal range for long periods, like overnight. It’s helping my son and me both!”

Mom G: “Blessings to you and your lovely family for all you do to help us help our sick children.”

Things to keep in mind

When people first drink camel milk, they might feel nothing unusual, but some report feeling more energy or improved mood.

When children with autism first drink camel milk, some parents say the child feels and functions better very quickly (overnight or a few days for some, but not for all). A few parents report initial increased irritability and extra energy. There are no reported major negative side effects, and any negative effects are reported to disappear when the amount is lowered or the children adjust to the milk. We advise that all changes to your child’s diet should be carried out under the care and supervision of a doctor specializing in autism spectrum disorders.

This site offers only general information about camel milk and makes no medical claim for the product. It should not be considered medical advice.
These Statements have not been evaluated by FDA. This Product is not intended to diagnose, treat, or cure any disease

References: Bibliography

1: Bashir S, Al-Ayadhi LY. Effect of camel milk on thymus and activation-regulated chemokine in autistic children: double-blind study. Pediatr Res. 2014 Apr;75(4):559-63. doi: 10.1038/pr.2013.248. Epub 2013 Dec 27. PubMed PMID: 24375082.

2: Adams CM. Patient report: autism spectrum disorder treated with camel milk. Glob Adv Health Med. 2013 Nov;2(6):78-80.doi:10.7453/gahmj.2013.094. PubMed PMID: 24349886; PubMed Central PMCID: PMC3865381.

3: Agrawal RP, Tantia P, Jain S, Agrawal R, Agrawal V. Camel milk: a possible boon for type 1 diabetic patients. Cell Mol Biol (Noisy-le-grand). 2013 Nov 3;59(1):99-107. PubMed PMID: 24200025.

4: Korish AA, Arafah MM. Camel milk ameliorates steatohepatitis, insulin resistance and lipid peroxidation in experimental non-alcoholic fatty liver disease. BMC Complement Altern Med. 2013 Oct 13;13:264. doi:10.1186/1472-6882-13-264. PubMed PMID: 24119413; PubMed Central PMCID: PMC3852981.

5: Al-Ayadhi LY, Elamin NE. Camel Milk as a Potential Therapy as an Antioxidant in Autism Spectrum Disorder (ASD). Evid Based Complement Alternat Med. 2013;2013:602834. doi: 10.1155/2013/602834. Epub 2013 Aug 29. PubMed PMID:24069051; PubMed Central PMCID: PMC3773435.

6: El-Fakharany EM, Sánchez L, Al-Mehdar HA, Redwan EM. Effectiveness of human,camel, bovine and sheep lactoferrin on the hepatitis C virus cellular infectivity: comparison study. Virol J. 2013 Jun 19;10:199. doi: 10.1186/1743-422X-10-199. PubMed PMID: 23782993; PubMed Central PMCID:PMC3694041.

7: Hinz K, O’Connor PM, Huppertz T, Ross RP, Kelly AL. Comparison of the principal proteins in bovine, caprine, buffalo, equine and camel milk. J Dairy Res. 2012 May;79(2):185-91. doi: 10.1017/S0022029912000015. Epub 2012 Feb 27.PubMed PMID: 22365180.

8: Medhammar E, Wijesinha-Bettoni R, Stadlmayr B, Nilsson E, Charrondiere UR,Burlingame B. Composition of milk from minor dairy animals and buffalo breeds: a biodiversity perspective. J Sci Food Agric. 2011 Nov 14. doi: 10.1002/jsfa.4690.[Epub ahead of print] PubMed PMID: 22083874.

9: Ehlayel MS, Hazeima KA, Al-Mesaifri F, Bener A. Camel milk: an alternative for cow’s milk allergy in children. Allergy Asthma Proc. 2011 May-Jun;32(3):255-8.doi: 10.2500/aap.2011.32.3429. PubMed PMID: 21703103.

10: Agrawal RP, Jain S, Shah S, Chopra A, Agarwal V. Effect of camel milk onglycemic control and insulin requirement in patients with type 1 diabetes:2-years randomized controlled trial. Eur J Clin Nutr. 2011 Sep;65(9):1048-52.doi: 10.1038/ejcn.2011.98. Epub 2011 Jun 1. PubMed PMID: 21629270.

11: Agrawal RP, Dogra R, Mohta N, Tiwari R, Singhal S, Sultania S. Beneficial effect of camel milk in diabetic nephropathy. Acta Biomed. 2009 Aug;80(2):131-4.PubMed PMID: 19848050.

12: Farah Z. Composition and characteristics of camel milk. J Dairy Res. 1993 Nov;60(4):603-26. Review. PubMed PMID: 8294611.

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